How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Skillet Cake?

You need 4 ingredients. The key ingredients include: 1/4 c. butter, 3/4 c. brown sugar, 1 c. pecan meats (optional), 8 canned pineapple, sliced and drained (peaches may be substituted).

Is Mom'S Skillet Cake suitable as baking & desserts?

Yes, Mom'S Skillet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Skillet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Skillet Cake Recipe

Name: Mom'S Skillet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 3/4 c. brown sugar; 1 c. pecan meats (optional); 8 canned pineapple, sliced and drained (peaches may be substituted)

Mom'S Skillet Cake – a delicious recipe with butter, brown sugar, pecan, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
3/4 c. brown sugar
1 c. pecan meats (optional)
8 canned pineapple, sliced and drained (peaches may be substituted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
793 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Skillet Cake

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