Mom's Secret Spaghetti Sauce – a delicious recipe with lean ground beef, tomato paste, tomato sauce, tomato sauce, onion, mushrooms. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Brown the ground beef in a skillet.
2
Add onions to the beef and cook for a few minutes to add the onion flavor to the meat.
3
Drain and add beef to a large stew pot.
4
Add the remaining ingredients to the pot.
5
Use the Tomato Paste can, fill with water (filtered is best) and add to the pot.
6
Chilli powder, Garlic, Salt and Pepper should be added to suit your palate.
7
Usually, I coat the top of the mixture with a very thin layer of each.
8
Bring to a boil.
9
Immediately lower heat to simmer.
10
Allow sauce to simmer for at least 2.5 hours - 3-3.5 is better.
11
Serve on your favorite pasta.
12
The letover sauce can be frozen and reheated to make at leat 3 meals for a family of 4.
354
kcal
Calories
23
g
Fat
14
g
Carbs
23
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 lb lean ground beef (or ground turkey if you prefer), 1 (6 ounce) can tomato paste, 1 (32 ounce) can tomato sauce, 1 (16 ounce) can tomato sauce, and more.
Yes, Mom's Secret Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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