Mom'S Rolled Oatmeal Cookies

1. 1

   Preheat oven to 350u00b0.

2. 2

   In a bowl, sift together sugar, salt and soda. Add brown sugar, eggs and vanilla.

3. 3

   Mix well. Cut in shortening until mixture resembles coarse crumbs. Add oats.

4. 4

   Work with fingers until dough just holds together. Sprinkle board lightly with confectioners sugar.

5. 5

   Roll dough to 1/4-inch thickness. Cut with cookie cutters which have been dipped in confectioners sugar. Bake on greased cookie sheet for 10 to 12 minutes. Cool and decorate.

6. 6

   Recipe from Mary Kobinski.

* Per serving · 4 servings · Values may vary.

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