Mom's Quiche With Potato Crust Recipe

1. 1

   Grate potatoes (in water).

2. 2

   Put in colander with 1/2 tsp.

3. 3

   salt.

4. 4

   Drain 10 min.

5. 5

   Beat egg and grated onion.

6. 6

   Add in potatoes.

7. 7

   Put in well oiled 10 inch pie plate.

8. 8

   Bake at 400 degrees for 45 min after first 30 min brush with oil.

No nutritional information available.

No additional tips available.