How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Purple Cabbage Salad?

You need 11 ingredients. The key ingredients include: 1 head purple cabbage, shredded (knife or food processor), 1 head cauliflower, cut up into bitesize, 1 large bunch broccoli, cut up into bitesize, 1 large onion, diced, and more.

Is Mom'S Purple Cabbage Salad suitable as salads?

Yes, Mom'S Purple Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom'S Purple Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom'S Purple Cabbage Salad Recipe

Name: Mom'S Purple Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head purple cabbage, shredded (knife or food processor); 1 head cauliflower, cut up into bitesize; 1 large bunch broccoli, cut up into bitesize; 1 large onion, diced; 1 (16 ounce) package frozen peas, thawed; 1 lb bacon, fried and crumbled; 2 cups Hellmann's mayonnaise; 1/3 cup parmesan cheese; 1/2 cup sugar; 1/2 teaspoon salt; 1/2 teaspoon pepper

Mom'S Purple Cabbage Salad

Eats Now Editorial Team · 1651 kcal · Salads

Mom'S Purple Cabbage Salad – a delicious recipe with purple cabbage, cauliflower, broccoli, onion, frozen peas, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mom'S Purple Cabbage Salad

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