How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Potato Casserole?

You need 6 ingredients. The key ingredients include: 2 lbs frozen hash browns, 1 (10 ounce) can cream of chicken soup, 1 (16 ounce) container sour cream, 8 ounces cheddar cheese, and more.

Is Mom's Potato Casserole suitable as soups & stews?

Yes, Mom's Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom's Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Potato Casserole Recipe

Name: Mom's Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs frozen hash browns; 1 (10 ounce) can cream of chicken soup; 1 (16 ounce) container sour cream; 8 ounces cheddar cheese; 1 cup onion, chopped; corn flakes

Mom's Potato Casserole – a delicious recipe with browns, cream of chicken soup, sour cream, cheddar cheese, onion, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs frozen hash browns
1 (10 ounce) can cream of chicken soup
1 (16 ounce) container sour cream
8 ounces cheddar cheese
1 cup onion, chopped
corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Chili Dip
Pam Salaway'S White Chili
Sb Quick Lamb Stew
Mushroom And Lima Bean Stew

Mom's Potato Casserole

How did you like this recipe?

Frequently Asked Questions