How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Pistachio Pie?

You need 10 ingredients. The key ingredients include: 1 9-inch graham cracker pie shell, 1 (20 oz.) can crushed pineapple with juice, 1 box pistachio pudding mix, 1 (9 oz. or 10 oz.) container of Cool Whip, thawed, and more.

Is Mom'S Pistachio Pie suitable as baking & desserts?

Yes, Mom'S Pistachio Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Pistachio Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Pistachio Pie Recipe

Name: Mom'S Pistachio Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 9-inch graham cracker pie shell; 1 (20 oz.) can crushed pineapple with juice; 1 box pistachio pudding mix; 1 (9 oz. or 10 oz.) container of Cool Whip, thawed; 1/2 c. margarine; 1 c. flour; 1-1/2 c. chopped nuts; 8 oz. cream cheese; 1 c. confectioners sugar; 1 c. Cool Whip

Mom'S Pistachio Pie

Eats Now Editorial Team · 698 kcal · Baking & Desserts

Mom'S Pistachio Pie – a delicious recipe with graham cracker pie shell, pineapple, pistachio pudding, margarine, flour, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom'S Pistachio Pie

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