How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Pickled Beets?

You need 8 ingredients. The key ingredients include: 3/4 cup sugar, 3/4 cup vinegar, 3/4 cup water, 1 1/2 teaspoons salt, and more.

Is Mom's Pickled Beets suitable as general?

Yes, Mom's Pickled Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom's Pickled Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Pickled Beets Recipe

Name: Mom's Pickled Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sugar; 3/4 cup vinegar; 3/4 cup water; 1 1/2 teaspoons salt; 3/4 teaspoon black pepper; 1 large onions thinly sliced; 2 cans beets (13 1/4 oz) sliced, undrained; 1 x scallions, spring or green onions sliced, optional

Mom's Pickled Beets – a delicious recipe with sugar, vinegar, water, salt, black pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup sugar
3/4 cup vinegar
3/4 cup water
1 1/2 teaspoons salt
3/4 teaspoon black pepper
1 large onions thinly sliced
2 cans beets (13 1/4 oz) sliced, undrained
1 x scallions, spring or green onions sliced, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
General

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Mom's Pickled Beets

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