How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Peaches & Cream Pie?

You need 8 ingredients. The key ingredients include: 1 unbaked 9-inch pie crust, 1 (15 ounce) can peach slices, well drained, 1 cup heavy cream, 2 tablespoons flour, and more.

Is Mom'S Peaches & Cream Pie suitable as baking & desserts?

Yes, Mom'S Peaches & Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Peaches & Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Peaches & Cream Pie Recipe

Name: Mom'S Peaches & Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked 9-inch pie crust; 1 (15 ounce) can peach slices, well drained; 1 cup heavy cream; 2 tablespoons flour; 1 cup sugar; 2 eggs; 1 dash salt; cinnamon

Mom'S Peaches & Cream Pie – a delicious recipe with crust, peach slices, heavy cream, flour, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked 9-inch pie crust
1 (15 ounce) can peach slices, well drained
1 cup heavy cream
2 tablespoons flour
1 cup sugar
2 eggs
1 dash salt
cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Peaches & Cream Pie

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