Mom'S Pancakes From Scratch -- So Simple!!

1. 1

   Mix dry ingredients in large bowl, make a well in centre.

2. 2

   Beat egg in measuring cup add milk, pour in well in centre of bowl.

3. 3

   Mix all ingredients together with whisk.

4. 4

   Heat half a teaspoon oil in frying pan, make sure oil is hot, pour a ladle full of batter into pan.

5. 5

   Fry over med. heat flip when edges are dry and bubbles are coming through top, once flipped press cooked side so the batter squishes out, flip once more.

6. 6

   Check the middle to make sure its cooked through.

7. 7

   Repeat steps 4-6 until all batter is gone.

8. 8

   Serve hot with syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.