How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Oven Fried Chicken?

You need 8 ingredients. The key ingredients include: 1 fryer, cut up and set aside, 1 Tbsp. lemon juice, 1 tsp. Worcestershire sauce, 1 tsp. celery salt, and more.

Is Mom'S Oven Fried Chicken suitable as meat & poultry?

Yes, Mom'S Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Oven Fried Chicken Recipe

Name: Mom'S Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, cut up and set aside; 1 Tbsp. lemon juice; 1 tsp. Worcestershire sauce; 1 tsp. celery salt; 1 tsp. salt; 1/2 tsp. paprika; 1/4 c. oil; 1 c. soda crackers, crushed

Mom'S Oven Fried Chicken – a delicious recipe with fryer, lemon juice, Worcestershire sauce, celery salt, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, cut up and set aside
1 Tbsp. lemon juice
1 tsp. Worcestershire sauce
1 tsp. celery salt
1 tsp. salt
1/2 tsp. paprika
1/4 c. oil
1 c. soda crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

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Mom'S Oven Fried Chicken

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