Mom's Oatmeal Cookies Recipe

Name: Mom's Oatmeal Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soft butter; 1 c. packed brown sugar; 2 Large eggs; 1/4 c. sour lowfat milk; 2 c. flour; 2 c. rolled oats; 3/4 teaspoon salt; 1/2 teaspoon soda; 1 teaspoon cinnamon; 1/2-1 c. raisins; 1/2 c. minced nuts

Eats Now Editorial Team · 1646 kcal · Baking & Desserts

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Mom's Oatmeal Cookies Recipe – a delicious recipe with butter, brown sugar, eggs, sour lowfat milk, flour, rolled oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. soft butter
1 c. packed brown sugar
2 Large eggs
1/4 c. sour lowfat milk
2 c. flour
2 c. rolled oats
3/4 teaspoon salt
1/2 teaspoon soda
1 teaspoon cinnamon
1/2-1 c. raisins
1/2 c. minced nuts

1
Cream butter and sugar.
2
Beat in Large eggs.
3
Add in sour lowfat milk.
4
Stir in rest of ingredients in order given.
5
Drop by tsp.
6
onto cookie sheet.
7
Bake 12 to 14 min in 350 degree oven.
8
Watch carefully.
9
Cookies should be browned slightly at bottom edge.
10
Top slightly soft for a soft, chewy cookie.

1646

kcal

Calories

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. soft butter, 1 c. packed brown sugar, 2 Large eggs, 1/4 c. sour lowfat milk, and more.

Yes, Mom's Oatmeal Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1646 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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