How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's O'connell's Coleslaw?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, ⅓ cup white vinegar, 1 tablespoon white vinegar, ⅓ cup water, and more.

Is Mom's O'connell's Coleslaw suitable as salads?

Yes, Mom's O'connell's Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom's O'connell's Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom's O'connell's Coleslaw Recipe

Name: Mom's O'connell's Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; ⅓ cup white vinegar; 1 tablespoon white vinegar; ⅓ cup water; 1 tablespoon water; ¾ cup sugar; 2 teaspoons sugar; ¼ teaspoon salt; ¼ teaspoon black pepper (or more to taste); ¼ teaspoon celery seed; 1 head cabbage, shredded; ¾ cup red bell pepper, diced; ½ cup yellow onion, diced; 2 -3 green onions, chopped

Mom's O'connell's Coleslaw

Eats Now Editorial Team · 238 kcal · Salads

Mom's O'connell's Coleslaw – a delicious recipe with olive oil, white vinegar, white vinegar, water, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mom's O'connell's Coleslaw

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