Mom'S Homemade Bread

1. 1

   Mix lard, hot water, sugar and salt.

2. 2

   When water is lukewarm, add 1 1/2 yeast cakes.

3. 3

   Let dissolve.

4. 4

   Pour 4 cups flour and mix, then add 2 cups flour, one at a time.

5. 5

   Knead until not real wet. Shape into balloon.

6. 6

   Let raise in warm place.

7. 7

   Then push down and shape.

8. 8

   Place in pans.

9. 9

   Let raise and bake at 400u00b0 for 15 minutes.

* Per serving · 4 servings · Values may vary.

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