How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Green Pea Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. frozen peas, cooked and drained, 1 stick oleo, melted, 2 onions, chopped, 1 stalk celery, chopped, and more.

Is Mom'S Green Pea Casserole suitable as soups & stews?

Yes, Mom'S Green Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Green Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Green Pea Casserole Recipe

Name: Mom'S Green Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen peas, cooked and drained; 1 stick oleo, melted; 2 onions, chopped; 1 stalk celery, chopped; 1 can water chestnuts, drained and sliced thin; 1 can mushroom soup; 1 1/2 Tbsp. flour; 1/4 pkg. Pepperidge Farm Herb seasoned stuffing (dry)

Mom'S Green Pea Casserole – a delicious recipe with frozen peas, oleo, onions, celery, water chestnuts, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. frozen peas, cooked and drained
1 stick oleo, melted
2 onions, chopped
1 stalk celery, chopped
1 can water chestnuts, drained and sliced thin
1 can mushroom soup
1 1/2 Tbsp. flour
1/4 pkg. Pepperidge Farm Herb seasoned stuffing (dry)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Soups & Stews

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Mom'S Green Pea Casserole

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