How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Gingerbread?

You need 10 ingredients. The key ingredients include: 2 eggs, 6 Tbsp. melted shortening, 1/2 tsp. ground cloves, 3 c. flour, and more.

Is Mom'S Gingerbread suitable as baking & desserts?

Yes, Mom'S Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Gingerbread Recipe

Name: Mom'S Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 6 Tbsp. melted shortening; 1/2 tsp. ground cloves; 3 c. flour; 1 1/2 c. hot water; 2 c. dark molasses; 2 tsp. ginger; 1 tsp. allspice; 2 tsp. soda; 2/3 c. sugar

Mom'S Gingerbread

Eats Now Editorial Team · 884 kcal · Baking & Desserts

Mom'S Gingerbread – a delicious recipe with eggs, shortening, ground cloves, flour, water, dark molasses. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom'S Gingerbread

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