How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Ginger Cream Cookies?

You need 9 ingredients. The key ingredients include: 1/4 c. shortening, 1/2 c. sugar, 1 egg, 1/2 c. molasses, and more.

Is Mom'S Ginger Cream Cookies suitable as baking & desserts?

Yes, Mom'S Ginger Cream Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Ginger Cream Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Ginger Cream Cookies Recipe

Name: Mom'S Ginger Cream Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1/2 c. sugar; 1 egg; 1/2 c. molasses; 1 tsp. ginger; 1/2 tsp. each: nutmeg, cinnamon and cloves; 1/2 c. hot water; 1 tsp. soda; 2 c. flour

Mom'S Ginger Cream Cookies – a delicious recipe with shortening, sugar, egg, molasses, ginger, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. shortening
1/2 c. sugar
1 egg
1/2 c. molasses
1 tsp. ginger
1/2 tsp. each: nutmeg, cinnamon and cloves
1/2 c. hot water
1 tsp. soda
2 c. flour

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Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Ginger Cream Cookies

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