Mom'S Fruitcake Recipe

Name: Mom'S Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 1/2 c. sugar; 2 c. eggs; 1 c. buttermilk; 3 c. flour; 1 tsp. baking powder; 1/4 tsp. salt; 1 tsp. baking soda; 1 tsp. allspice; 2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. ginger; 1 tsp. orange flavoring; 1/2 tsp. lemon flavoring; 1 tsp. black walnut flavoring; 1 tsp. almond flavoring; 2 tsp. vanilla; 32 oz. candied fruit; 1 lb. pecans, chopped; 1 lb. walnuts, chopped; 1/2 lb. hazelnuts, chopped

Servings: persons

1 c. butter
1 1/2 c. sugar
2 c. eggs
1 c. buttermilk
3 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 tsp. baking soda
1 tsp. allspice
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1 tsp. orange flavoring
1/2 tsp. lemon flavoring
1 tsp. black walnut flavoring
1 tsp. almond flavoring
2 tsp. vanilla
32 oz. candied fruit
1 lb. pecans, chopped
1 lb. walnuts, chopped
1/2 lb. hazelnuts, chopped

1
Beat together the butter, sugar, eggs and buttermilk.
2
Then set aside.
3
Next, sift together the flour, baking powder, salt and baking soda.
4
Gradually beat the dry ingredients into the egg batter.
5
Add the flavorings after the dry ingredients.
6
Stir in the fruits and nuts last.
7
Pour into greased and floured pans. The mixture will be extremely thick.
8
Bake in a slow oven at 200u00b0 overnight.
9
Great smell to wake up to!

3592

kcal

Calories

268

Fat

265

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 c. butter, 1 1/2 c. sugar, 2 c. eggs, 1 c. buttermilk, and more.

Yes, Mom'S Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Fruitcake

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