How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Fish Bisque?

You need 11 ingredients. The key ingredients include: 1 onion, chopped, 1 c. celery with leaves, chopped, 2 Tbsp. margarine or butter, 2 large cans cut up tomatoes with juice, and more.

Is Mom'S Fish Bisque suitable as seafood?

Yes, Mom'S Fish Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom'S Fish Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Fish Bisque Recipe

Name: Mom'S Fish Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 c. celery with leaves, chopped; 2 Tbsp. margarine or butter; 2 large cans cut up tomatoes with juice; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. thyme; 1/2 tsp. basil; 1/2 c. minced parsley; 1/2 c. white wine; 1 1/2 to 2 lb. fish (fresh or frozen)

Mom'S Fish Bisque

Eats Now Editorial Team · 91 kcal · Seafood

Mom'S Fish Bisque – a delicious recipe with onion, celery, margarine, tomatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mom'S Fish Bisque

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