Try this homemade Mom'S Eggplant (Aubergine) Sabzi recipe the whole family will love. Made with eggplants, mango, salt and sambhar powder. Easy step-by-…
This Mom'S Eggplant (Aubergine) Sabzi relies on simple, everyday ingredients such as mango powder (amchur), salt, to taste, sambhar powder and sugar (optional). It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026