Mom's Easy Enchilada Casserole — Meat & Poultry recipe

Mom's Easy Enchilada Casserole

Eats Now Editorial Team  · 528 kcal  · Meat & Poultry

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Try this homemade Mom's Easy Enchilada Casserole recipe the whole family will love. Made with ground beef, condensed cream, enchilada sauce and corn tor…

This Mom's Easy Enchilada Casserole relies on simple, everyday ingredients such as ground beef, water and salt and pepper. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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