Mom's Dressing

1. 1

   Preheat oven to 350 degrees F.

2. 2

   In a medium-sized saute pan, heat the oil over medium heat.

3. 3

   Add the onion, celery, and apple and saute until just tender.

4. 4

   Remove from the heat and add the onion mixture to the bread in a large mixing bowl.

5. 5

   In a medium mixing bowl, beat the eggs with the milk, sage, salt, and pepper.

6. 6

   Pour over the bread mixture and stir to combine and moisten the bread.

7. 7

   Transfer to a casserole dish and bake for about 1 hour or until browned on top.

8. 8

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.