Mom'S Cranberry Mold

Name: Mom'S Cranberry Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cranberry sauce (whole berry); 1/4 cup orange juice; Orange peel; 1 envelope knox gelatin; 1 pkg cream cheese; 1 Tbsp mayonaisse; 1/2 cup yogurt; chopped apple; orange peel; chopped nuts; salt.

Eats Now Editorial Team · 196 kcal · General

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Mom'S Cranberry Mold – a delicious recipe with cranberry sauce, orange juice, Orange peel, gelatin, cream cheese, mayonaisse. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can cranberry sauce (whole berry)
1/4 cup orange juice
Orange peel
1 envelope knox gelatin
1 pkg cream cheese
1 Tbsp mayonaisse
1/2 cup yogurt
chopped apple
orange peel
chopped nuts
salt.

1
Mix cranberry sauce with OJ. Add orange peel and gelatin. Pour in bottom of mold. Chill. Beat all the rest of the ingredients. Pour over gelatin mix. Chill.

196

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 can cranberry sauce (whole berry), 1/4 cup orange juice, Orange peel, 1 envelope knox gelatin, and more.

Yes, Mom'S Cranberry Mold falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
196 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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