Mom's Classic Blueberry Crisp

1. 1

   If using the oven, preheat to 350 and butter the 8x8 glass baking pan.

2. 2

   Place blueberries in 8x8 glass baking pan.

3. 3

   (or any other fruit combo you'd like to try)

4. 4

   In a separate bowl, combine remaining ingredients except butter.

5. 5

   Cut in butter until crumbly.

6. 6

   Sprinkle mixture evenly over berries.

7. 7

   Bake in oven for 30 minutes or until fruit is bubbling and crumble is slightly browned.

8. 8

   (Otherwise microwave for 12 to 14 minutes on medium high)

9. 9

   Let cool, and serve with icecream.

* Per serving · 4 servings · Values may vary.

No additional tips available.