How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Chili Mac?

You need 7 ingredients. The key ingredients include: 1 to 1 1/4 lb. ground beef, 1 (46 oz.) can V-8 juice, 1 can kidney beans, drained, 2 1/2 c. macaroni, and more.

Is Mom'S Chili Mac suitable as soups & stews?

Yes, Mom'S Chili Mac falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Chili Mac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Chili Mac Recipe

Name: Mom'S Chili Mac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/4 lb. ground beef; 1 (46 oz.) can V-8 juice; 1 can kidney beans, drained; 2 1/2 c. macaroni; 1 medium onion, chopped; 1 stalk celery, chopped; 1/2 tsp. chili powder (add more for hotter taste)

Mom'S Chili Mac – a delicious recipe with ground beef, kidney beans, macaroni, onion, celery, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/4 lb. ground beef
1 (46 oz.) can V-8 juice
1 can kidney beans, drained
2 1/2 c. macaroni
1 medium onion, chopped
1 stalk celery, chopped
1/2 tsp. chili powder (add more for hotter taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Chili Mac

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