How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Cheesecake?

You need 7 ingredients. The key ingredients include: 3/4 c. butter, 1 pkg. Zwieback, crushed fine, 3 (8 oz.) cream cheese, 1 c. sugar, and more.

Is Mom'S Cheesecake suitable as baking & desserts?

Yes, Mom'S Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Cheesecake Recipe

Name: Mom'S Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter; 1 pkg. Zwieback, crushed fine; 3 (8 oz.) cream cheese; 1 c. sugar; 1 tsp. vanilla; 4 large eggs; 3/4 pt. sour cream

Mom'S Cheesecake – a delicious recipe with butter, Zwieback, cream cheese, sugar, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. butter
1 pkg. Zwieback, crushed fine
3 (8 oz.) cream cheese
1 c. sugar
1 tsp. vanilla
4 large eggs
3/4 pt. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
994 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Cheesecake

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