Mom'S Caramel Rolls

Name: Mom'S Caramel Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 2 pkg. yeast, dissolved in 1/2 c. water; 1/2 c. sugar; 6 Tbsp. Crisco; 2 tsp. salt; 2 eggs; 1 c. flour; 5 to 6 c. flour; 1/2 c. butter; 1 c. brown sugar; cinnamon

Eats Now Editorial Team · 1377 kcal · General

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Mom'S Caramel Rolls – a delicious recipe with milk, yeast, sugar, Crisco, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk
2 pkg. yeast, dissolved in 1/2 c. water
1/2 c. sugar
6 Tbsp. Crisco
2 tsp. salt
2 eggs
1 c. flour
5 to 6 c. flour
1/2 c. butter
1 c. brown sugar
cinnamon

1
Heat milk, sugar, salt and Crisco just until Crisco is melted. Pour into mixing bowl.
2
When lukewarm, add 1 cup of flour.
3
Add softened yeast.
4
Beat until smooth.
5
Add 2 eggs.
6
Add enough of the remaining flour to make a soft dough.
7
Turn onto floured surface, let stand 5 minutes and then knead until smooth.

1377

kcal

Calories

Fat

236

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. milk, 2 pkg. yeast, dissolved in 1/2 c. water, 1/2 c. sugar, 6 Tbsp. Crisco, and more.

Yes, Mom'S Caramel Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1377 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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