How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Butter Tarts?

You need 7 ingredients. The key ingredients include: ½ cup butter, melted, 2 eggs, 2 cups brown sugar, 1 teaspoon vanilla, and more.

Is Mom's Butter Tarts suitable as baking & desserts?

Yes, Mom's Butter Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom's Butter Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom's Butter Tarts Recipe

Name: Mom's Butter Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, melted; 2 eggs; 2 cups brown sugar; 1 teaspoon vanilla; 2 tablespoons vinegar; raisins; prepared tart shells

Mom's Butter Tarts – a delicious recipe with butter, eggs, brown sugar, vanilla, vinegar, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup butter, melted
2 eggs
2 cups brown sugar
1 teaspoon vanilla
2 tablespoons vinegar
raisins
prepared tart shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Butter Tarts

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