How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Bread Pudding?

You need 7 ingredients. The key ingredients include: 2 c. milk, 4 c. day old bread cubes, 1/4 c. melted butter, 1/2 c. sugar, and more.

Is Mom'S Bread Pudding suitable as baking & desserts?

Yes, Mom'S Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Bread Pudding Recipe

Name: Mom'S Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 4 c. day old bread cubes; 1/4 c. melted butter; 1/2 c. sugar; 2 eggs, slightly beaten; 1/2 c. seeded raisins; 1 tsp. cinnamon or nutmeg

Mom'S Bread Pudding – a delicious recipe with milk, bread cubes, butter, sugar, eggs, seeded raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
4 c. day old bread cubes
1/4 c. melted butter
1/2 c. sugar
2 eggs, slightly beaten
1/2 c. seeded raisins
1 tsp. cinnamon or nutmeg

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Quick Info

Servings
4 servings
Calories
371 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Bread Pudding

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