How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Bread?

You need 7 ingredients. The key ingredients include: 2 c. warm water, 2 pkg. yeast, 1/2 c. sugar, 1 1/2 tsp. salt, and more.

Is Mom'S Bread suitable as general?

Yes, Mom'S Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Bread Recipe

Name: Mom'S Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. warm water; 2 pkg. yeast; 1/2 c. sugar; 1 1/2 tsp. salt; 1/4 c. butter or oil; 6 to 6 1/2 c. flour; 1 egg

Mom'S Bread – a delicious recipe with water, yeast, sugar, salt, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. warm water
2 pkg. yeast
1/2 c. sugar
1 1/2 tsp. salt
1/4 c. butter or oil
6 to 6 1/2 c. flour
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Bread

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