Mom'S Blue Ribbon Pecan Pie — Baking & Desserts recipe

Mom'S Blue Ribbon Pecan Pie

Eats Now Editorial Team  · 1122 kcal  · Baking & Desserts

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Bake this irresistible Mom'S Blue Ribbon Pecan Pie at home. Made with eggs, butter, vanilla and crust. Easy step-by-step instructions included.

This Mom'S Blue Ribbon Pecan Pie relies on simple, everyday ingredients such as eggs, butter or margarine, melted, vanilla and unbaked pie crust. It comes together quickly and makes 4 servings, at about 1122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mom'S Blue Ribbon Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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