How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Biscuit Recipe?

You need 6 ingredients. The key ingredients include: 2 cups flour, 1/2 tsp salt, 3/4 cup milk, 1/2 cup oil, and more.

Is Mom's Biscuit Recipe suitable as baking & desserts?

Yes, Mom's Biscuit Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom's Biscuit Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom's Biscuit Recipe Recipe

Name: Mom's Biscuit Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1/2 tsp salt; 3/4 cup milk; 1/2 cup oil; 1 egg; 1 tbsp baking powder

Mom's Biscuit Recipe – a delicious recipe with flour, salt, milk, oil, egg, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1/2 tsp salt
3/4 cup milk
1/2 cup oil
1 egg
1 tbsp baking powder

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Quick Info

Servings
4 servings
Calories
551 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Biscuit Recipe

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