How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Best Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs. lean ground beef, 2 eggs, 1 c. tomato juice, 1/2 c. bread crumbs, and more.

Is Mom'S Best Meat Loaf suitable as soups & stews?

Yes, Mom'S Best Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Best Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Best Meat Loaf Recipe

Name: Mom'S Best Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. lean ground beef; 2 eggs; 1 c. tomato juice; 1/2 c. bread crumbs; 1/3 c. Worcestershire sauce; 3 Tbsp. mustard; 1 medium onion; 1 envelope onion soup mix; ketchup (for top)

Mom'S Best Meat Loaf – a delicious recipe with lean ground beef, eggs, tomato juice, bread crumbs, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lbs. lean ground beef
2 eggs
1 c. tomato juice
1/2 c. bread crumbs
1/3 c. Worcestershire sauce
3 Tbsp. mustard
1 medium onion
1 envelope onion soup mix
ketchup (for top)

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Quick Info

Servings
4 servings
Calories
555 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Best Meat Loaf

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