How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Apple Pie Crust ?

You need 7 ingredients. The key ingredients include: 1-1/2 cups all purpose flour, 1/2 cup plain cake flour, 1/4 teaspoons salt, 2 tablespoons sugar, and more.

Is Mom'S Apple Pie Crust suitable as baking & desserts?

Yes, Mom'S Apple Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Apple Pie Crust ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Apple Pie Crust Recipe

Name: Mom'S Apple Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups all purpose flour; 1/2 cup plain cake flour; 1/4 teaspoons salt; 2 tablespoons sugar; 6 ounces unsalted butter, quartered and diced; 1/4 cup vegetable shortening; 1/2 cup ice water

Mom'S Apple Pie Crust – a delicious recipe with flour, cake flour, salt, sugar, unsalted butter, vegetable shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cups all purpose flour
1/2 cup plain cake flour
1/4 teaspoons salt
2 tablespoons sugar
6 ounces unsalted butter, quartered and diced
1/4 cup vegetable shortening
1/2 cup ice water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Apple Pie Crust

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