How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Anise Bread?

You need 10 ingredients. The key ingredients include: 1 pkg. yeast, 1 c. lukewarm water, 3 c. lukewarm water or combine water and milk, 4 tsp. salt, and more.

Is Mom'S Anise Bread suitable as general?

Yes, Mom'S Anise Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Anise Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Anise Bread Recipe

Name: Mom'S Anise Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1 c. lukewarm water; 3 c. lukewarm water or combine water and milk; 4 tsp. salt; 1/2 c. sugar; 1 c. dark molasses; 4 Tbsp. shortening; 4 c. graham flour; 8 c. white flour; 1 tsp. crushed anise seed

Mom'S Anise Bread

Eats Now Editorial Team · 2847 kcal · General

Mom'S Anise Bread – a delicious recipe with yeast, water, water, salt, sugar, dark molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Mom'S Anise Bread

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