How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Broussard'S Bread Pudding?

You need 9 ingredients. The key ingredients include: 10 slices bread, 1 qt. milk, 5 eggs, 1 small can crushed pineapple, and more.

Is Mom Broussard'S Bread Pudding suitable as baking & desserts?

Yes, Mom Broussard'S Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom Broussard'S Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom Broussard'S Bread Pudding Recipe

Name: Mom Broussard'S Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices bread; 1 qt. milk; 5 eggs; 1 small can crushed pineapple; 1 c. coconut; dash of salt; 1 Tbsp. vanilla; 1/2 c. melted butter; 2/3 c. sugar

Mom Broussard'S Bread Pudding – a delicious recipe with bread, milk, eggs, pineapple, coconut, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 slices bread
1 qt. milk
5 eggs
1 small can crushed pineapple
1 c. coconut
dash of salt
1 Tbsp. vanilla
1/2 c. melted butter
2/3 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom Broussard'S Bread Pudding

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