How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molho Cru (Portuguese Pickle)?

You need 8 ingredients. The key ingredients include: 1 1/4 cups diced onion, 3/4 cup water, 1/2 cup cider vinegar, 3/4 teaspoon black pepper, and more.

Is Molho Cru (Portuguese Pickle) suitable as general?

Yes, Molho Cru (Portuguese Pickle) falls under the General category and is a great choice for this type of meal.

How do I store leftover Molho Cru (Portuguese Pickle)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Molho Cru (Portuguese Pickle) Recipe

Name: Molho Cru (Portuguese Pickle)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups diced onion; 3/4 cup water; 1/2 cup cider vinegar; 3/4 teaspoon black pepper; 1/2 teaspoon crushed red pepper; 1/4 teaspoon saffron threads; 3 tablespoons minced fresh parsley; 1 1/2 tablespoons minced fresh cilantro

Molho Cru (Portuguese Pickle) – a delicious recipe with onion, water, cider vinegar, black pepper, red pepper, saffron threads. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups diced onion
3/4 cup water
1/2 cup cider vinegar
3/4 teaspoon black pepper
1/2 teaspoon crushed red pepper
1/4 teaspoon saffron threads
3 tablespoons minced fresh parsley
1 1/2 tablespoons minced fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
General

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Molho Cru (Portuguese Pickle)

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