How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Shrimp Salad?

You need 10 ingredients. The key ingredients include: 2 (3 oz.) pkg. lemon jello, 3 1/4 c. boiling water, 1/4 c. catsup, 4 Tbsp. cider vinegar, and more.

Is Molded Shrimp Salad suitable as seafood?

Yes, Molded Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Molded Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Shrimp Salad Recipe

Name: Molded Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. lemon jello; 3 1/4 c. boiling water; 1/4 c. catsup; 4 Tbsp. cider vinegar; 2 cans small shrimp or 1 (8 oz.) pkg. frozen cooked shrimp; 1/4 tsp. salt; 4 Tbsp. chopped green onion; 4 Tbsp. chopped celery; 4 Tbsp. chopped cucumber; 4 Tbsp. chopped green pepper

Molded Shrimp Salad

Eats Now Editorial Team · 1954 kcal · Seafood

Molded Shrimp Salad – a delicious recipe with lemon jello, boiling water, catsup, cider vinegar, shrimp, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Molded Shrimp Salad

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