Fresh, crisp and full of flavor — this Molded Fruit Salad is a must-try. Made with mandarin orange sections, bananas, pineapple and marshmallows. Easy s…
This Molded Fruit Salad relies on simple, everyday ingredients such as medium sized bananas, sliced, drained pineapple juice, eggs, beaten and sugar. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026