Fresh, crisp and full of flavor — this Molded Cottage Cheese Waldorf Salad is a must-try. Made with lemon-flavored gelatin, boiling water, cold water an…
This Molded Cottage Cheese Waldorf Salad relies on simple, everyday ingredients such as boiling water, cold water, diced, unpeeled red apple and chopped celery. It comes together quickly and makes 4 servings, at about 932 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026