Molasses Spice Spritz Recipe

Name: Molasses Spice Spritz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cups flour; 3/4 teaspoon baking powder; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon ground ginger; 1 cup margarine; 1/4 cup molasses; 1/4 cup packed brown sugar; 1 egg; 1 teaspoon pure vanilla extract

Servings: persons

2 3/4 cups flour
3/4 teaspoon baking powder
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground ginger
1 cup margarine
1/4 cup molasses
1/4 cup packed brown sugar
1 egg
1 teaspoon pure vanilla extract

1
Preheat oven to 400u00b0 F.
2
Stir together flour, baking powder, nutmeg, cinnamon, cloves, and ginger; set aside. In a large mixing bowl beat together margarine until smooth.
3
Add molasses and brown sugar and beat until fluffy.
4
Add egg and vanilla; beat well. Gradually add flour mixture until all combined.
5
Prepare cookie press with desired design. Fill press and place cookies two inches apart on ungreased cookie sheet.
6
Bake in oven for about 6 minutes or until the edges are firm but not browned.
7
Remove and cool completely on wire racks.

395

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 3/4 cups flour, 3/4 teaspoon baking powder, 1/2 teaspoon ground nutmeg, 1/2 teaspoon ground cinnamon, and more.

Yes, Molasses Spice Spritz falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Molasses Spice Spritz

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