Molasses Raisin Cookies

Name: Molasses Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup molasses; 1/2 cup sugar; 1/2 cup margarine, softened; 1 egg; 1/2 teaspoon salt; 1 teaspoon ginger; 1 teaspoon clove; 1 teaspoon cinnamon; 2 teaspoons baking soda; 3 cups flour; 1/2 cup sour milk; 1/2 cup raisins, floured

Eats Now Editorial Team · 537 kcal · Baking & Desserts

Jump to Recipe

Molasses Raisin Cookies – a delicious recipe with molasses, sugar, margarine, egg, salt, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup molasses
1/2 cup sugar
1/2 cup margarine, softened
1 egg
1/2 teaspoon salt
1 teaspoon ginger
1 teaspoon clove
1 teaspoon cinnamon
2 teaspoons baking soda
3 cups flour
1/2 cup sour milk
1/2 cup raisins, floured

1
Preheat oven to 350 F degrees.
2
Cream margarine, sugar, and molasses.
3
Add egg and mix.
4
Sift and add dry ingredients to mixture.
5
Mix in sour milk.
6
Fold in raisins.
7
Drop by teaspoonsful on greased baking sheet and cook 10-12 minutes.
8
Do not overcook.
9
Makes very soft cookies.

537

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup molasses, 1/2 cup sugar, 1/2 cup margarine, softened, 1 egg, and more.

Yes, Molasses Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pastor Sallie'S Peanut Butter Chocolate Chip Ice Cream
Blackberry Jam Cake
Neiman-Marcus Cookies
Banana Split Cake

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy