Molasses Pie

Name: Molasses Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3/4 c. brown sugar; 1/2 c. nutmeg; 1/2 c. cinnamon; 1/2 tsp. salt; 2 Tbsp. melted butter; 1 Tbsp. flour; 1 Tbsp. cornstarch; 1/2 c. molasses; 1/2 c. pecans, chopped; sugar

Eats Now Editorial Team · 638 kcal · Baking & Desserts

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Molasses Pie – a delicious recipe with eggs, brown sugar, nutmeg, cinnamon, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
3/4 c. brown sugar
1/2 c. nutmeg
1/2 c. cinnamon
1/2 tsp. salt
2 Tbsp. melted butter
1 Tbsp. flour
1 Tbsp. cornstarch
1/2 c. molasses
1/2 c. pecans, chopped
sugar

1
Beat egg yolks until thick.
2
Add molasses and butter.
3
Combine sugar, spices, salt, flour and cornstarch.
4
Add to first mixture. Mix thoroughly.
5
Fold in beaten egg whites.
6
Pour into pastry lined pie crust.
7
Bake in hot oven (425u00b0) about 15 minutes.
8
Cover pie with pecans, sprinkle with sugar and continue baking for 15 minutes.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, 3/4 c. brown sugar, 1/2 c. nutmeg, 1/2 c. cinnamon, and more.

Yes, Molasses Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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