How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molasses Jam Cake?

You need 14 ingredients. The key ingredients include: 1/2 c. butter, 1/2 c. other shortening, 2 c. sugar (substitute 3/4 c. molasses for 1 c. sugar), 1 c. blackberry jam, and more.

Is Molasses Jam Cake suitable as baking & desserts?

Yes, Molasses Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Molasses Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses Jam Cake Recipe

Name: Molasses Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 1/2 c. other shortening; 2 c. sugar (substitute 3/4 c. molasses for 1 c. sugar); 1 c. blackberry jam; 5 eggs, separated; 3 c. all-purpose flour; 1/2 tsp. soda; 2 tsp. baking powder; 2 tsp. cinnamon; 1 tsp. nutmeg; 1/4 tsp. cloves; 1 c. buttermilk; 1 c. nuts, chopped; 1 c. raisins

Molasses Jam Cake – a delicious recipe with butter, other shortening, sugar, blackberry jam, eggs, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Molasses Jam Cake

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