Molasses Cranberry Crinkles Recipe

Name: Molasses Cranberry Crinkles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground ginger; 3/4 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon ground cloves; 3/4 cup sugar; 1/2 cup Land O Lakes Butter, softenend; 1/4 cup full flavor molasses; 1 Land O Lakes Egg, slightly beaten; 1/2 teaspoon freshly grated orange zest; 1/2 cup chopped sweetened dried cranberries; Turbinado (raw) sugar

Servings: persons

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground ginger
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground cloves
3/4 cup sugar
1/2 cup Land O Lakes Butter, softenend
1/4 cup full flavor molasses
1 Land O Lakes Egg, slightly beaten
1/2 teaspoon freshly grated orange zest
1/2 cup chopped sweetened dried cranberries
Turbinado (raw) sugar

1
Heat oven to 350F.
2
Combine flour, baking soda, ginger, cinnamon, salt and cloves in bowl; set aside.
3
Combine sugar and butter in another bowl; beat at medium speed until well mixed.
4
Add molasses, egg and orange zest; continue beating until well mixed.
5
Add flour mixture gradually to butter mixture, beating at low speed after each addition.
6
Stir in cranberries.
7
Place turbinado sugar into small bowl.
8
Shape dough into 1 1/4-inch balls; dip tops into sugar.
9
Place 2 inches apart onto ungreased cookie sheets.
10
Bake 10-13 minutes or until set.

606

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground ginger, 3/4 teaspoon ground cinnamon, and more.

Yes, Molasses Cranberry Crinkles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Molasses Cranberry Crinkles

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