How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molasses Cookies With Date Filling(Mom'S Recipe) ?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 c. shortening, 1 c. molasses, 1 egg, and more.

Is Molasses Cookies With Date Filling(Mom'S Recipe) suitable as baking & desserts?

Yes, Molasses Cookies With Date Filling(Mom'S Recipe) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Molasses Cookies With Date Filling(Mom'S Recipe) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses Cookies With Date Filling(Mom'S Recipe) Recipe

Name: Molasses Cookies With Date Filling(Mom'S Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. shortening; 1 c. molasses; 1 egg; 1 Tbsp. soda, dissolved in 2/3 c. hot water; 1 Tbsp. vanilla; 1 tsp. cream of tartar; 1 tsp. salt; flour (enough to roll, about 7 to 7 1/2 c.)

Molasses Cookies With Date Filling(Mom'S Recipe) – a delicious recipe with sugar, shortening, molasses, egg, soda, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. shortening
1 c. molasses
1 egg
1 Tbsp. soda, dissolved in 2/3 c. hot water
1 Tbsp. vanilla
1 tsp. cream of tartar
1 tsp. salt
flour (enough to roll, about 7 to 7 1/2 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Key Lime-Coconut Cupcakes
Easy Pecan Pie Bar Cookies
Gluten-Free, Sugar-Free Red Velvet Cupcakes With Sugar-Free Cream Cheese Frosting
Dr. Bird Cake

Molasses Cookies With Date Filling(Mom'S Recipe)

How did you like this recipe?

Frequently Asked Questions