Molasses Cookies

Name: Molasses Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. sugar; 2 eggs; 1 c. molasses; 1 tsp. ginger; 1 tsp. cinnamon; 3 1/2 c. flour (all-purpose); 2 tsp. baking soda; 1 tsp. salt; 1/2 c. cold water

Eats Now Editorial Team · 1300 kcal · Baking & Desserts

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Molasses Cookies – a delicious recipe with brown sugar, sugar, eggs, molasses, ginger, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1 c. sugar
2 eggs
1 c. molasses
1 tsp. ginger
1 tsp. cinnamon
3 1/2 c. flour (all-purpose)
2 tsp. baking soda
1 tsp. salt
1/2 c. cold water

1
Cream butter and sugar together. Add egg, molasses, ginger and cinnamon. Sift the flour, baking soda and salt.
2
Add sifted dry ingredients to the creamed mixture alternately with the cold water. Drop by spoonful (large) onto greased baking sheet and bake 8 to 10 minutes in moderate hot 375u00b0 oven.

1300

kcal

Calories

Fat

280

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. sugar, 2 eggs, 1 c. molasses, and more.

Yes, Molasses Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1300 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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