How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molasses Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 c. WR self-rising flour, 3/4 c. sugar, 3/4 c. molasses, 3/4 c. milk, and more.

Is Molasses Cake suitable as baking & desserts?

Yes, Molasses Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Molasses Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses Cake Recipe

Name: Molasses Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. WR self-rising flour; 3/4 c. sugar; 3/4 c. molasses; 3/4 c. milk; 1 egg; 1 c. Crisco; 1/2 tsp. pumpkin pie spice

Molasses Cake – a delicious recipe with WR self-rising, sugar, molasses, milk, egg, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. WR self-rising flour
3/4 c. sugar
3/4 c. molasses
3/4 c. milk
1 egg
1 c. Crisco
1/2 tsp. pumpkin pie spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Molasses Cake

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