Molasses Cake

Name: Molasses Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. sugar; 1 c. oil; 1 c. molasses; 1 tsp. salt; 1 tsp. cloves; 1 tsp. nutmeg; 1 c. hot water; 2 c. flour; 2 tsp. soda

Eats Now Editorial Team · 1307 kcal · Baking & Desserts

Jump to Recipe

Molasses Cake – a delicious recipe with eggs, sugar, oil, molasses, salt, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 c. sugar
1 c. oil
1 c. molasses
1 tsp. salt
1 tsp. cloves
1 tsp. nutmeg
1 c. hot water
2 c. flour
2 tsp. soda

1
Mix all ingredients.
2
Bake for 1/2 hour at 350u00b0 in a 9 x 13-inch cake pan.

1307

kcal

Calories

Fat

152

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 eggs, 1 c. sugar, 1 c. oil, 1 c. molasses, and more.

Yes, Molasses Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1307 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Crisp
Butter Cookies
Diabetic Cake
My Favorite Sugar Cookies

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy