Molasses Butter For Baked Whole Sweet Potatoes

1. 1

   Mix the first 6 ingredients in a bowl using an electric mixer until fluffy; cover and chill (soften slightly before using if desired).

2. 2

   After the yams are baked cut slits across center of each yam.

3. 3

   Press ends together toward the center to expose the flesh.

4. 4

   Spoon 2-3 tablespoons of spiced butter into each.

5. 5

   Pass the spiced butter around at the table.

* Per serving · 4 servings · Values may vary.

No additional tips available.